BEEF CHEEKS SLOWLY BOILED
Our beef cheeks are a SOUS VIDE treated product. When heated through, they are ready to serve. They fall apart at the slightest touch of a fork.
Shelf life :30 days
Weigh : 300-400 g
VAC
MOQ - 30 KG
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Description
Product Details
12 other products in the same category:
BACON BEEF
The appearance to the anatomical shape of the beef flank without bones. This product is manufactured without the use of casings and has preserved tissue structure. The appearance typical for smoked beef bacon produced from beef, cured and smoked. Shelf life:40 days Weight:500g MOQ - 30 KG
CHORIZO BEEF
The product produced in the barrier casing with a diameter of 40 mm. Clean, dry surface, collagen casing close to stuffing. Typical product made from beef. - appearance - color from pale orange-red to orange-red. Evenly distributed, single air openings with a diameter of 2 mm are allowed. The color of the product ranges from light orange-red to...
PULLED BEEF
Pulled beef is a tender meat that is simple and quick to serve.Prepared in a Sous Vide system Shelf life :30 days Weight:500g VAC MOQ - 30 KG
MERGUEZ
The product is made in a collagen or cellulose sheath with a diameter of 22 mm. Clean, dry surface, collagen casing close to stuffing. Typical product of the product made from steamed bovine meat. Shelf life:28 days Weight:500-2000g MOQ - 30 KG
Our beef cheeks are a SOUS VIDE treated product. When heated through, they are ready to serve. They fall apart at the slightest touch of a fork.
Shelf life :30 days
Weigh : 300-400 g
VAC
MOQ - 30 KG